Costa's Italian Ristorante and Pizzeria
Appetizers Shrimp DeJonghe (4) ~ Garlic crumb topping 10. Fried Calamari ~ Floured & fried tender 9. Hot Wings (10) ~ Served with ranch dressing & celery 8.5 Fried Trio ~ Mushrooms, Cheese Sticks, Jalapeño Poppers 8.5 Bruschetta ~ Sicilian bread slices topped with garlic basil oil, marinated chopped tomatoes & cheese 7. Cheese Sticks (8) ~ Served with spaghetti sauce 6.5 Jalapeño Poppers (6) 5.5 Pane Con Olio ~ Homemade Sicilian bread topped with garlic basil oil 4.5 Breaded Mushrooms 4.5 Bread Stix (5) with sauce 4.5 Garlic Bread 3.5 with cheese 4. Soups & Salads Minestrone ~ House Specialty Bowl 4.5 Cup 3.5 Chicken Salad ~ Grilled chicken, lettuce, black olives & tomato with Caesar dressing 10. Special Costa Salad ~ Sausage, cheese, green & black olives, tomato & pepperoncini 9. Tomato & Onion Toscano ~ In olive oil & seasoned 8. Tossed Salad ~ Tomato, green pepper & croutons 3.5 From Our Char Grill “Oh Mama Mia” ~ 8 oz. Filet Mignon topped with garlic herb butter shrimp 24. “Hey Vincenzo” ~ 16 oz. Rib Eye topped with onions, mushrooms, peppers & mozzarella cheese 22. Sinatra “New York, New York” ~ 16 oz. Strip topped with garlic cracker crumb topping 22. 18 oz. Rib Eye 24. 18 oz. New York Strip 24. 12 oz. Rib Eye 17. 12 oz. New York Strip 17. 8 oz. Filet Mignon 22. Sicilian Breaded Pork Chop 19. 16 oz. Porterhouse Pork Chop 18. Add sauteed mushrooms and onions 3. Veal Veal Saltimbocca ~ Topped with prosciutto ham and covered with wine sage sauce 16. Veal Marsala ~ Sauteed with whole mushrooms and marsala wine sauce 16. Veal Parmigiana ~ Breaded, pan fried and covered with sauce and cheese 16.
Ribs Half Rack 13.5 Full Rack 19.5
Seafood *Florida Grouper ~ Lemon, garlic olive oil 17. *Shrimp & Scallops Creole ~ Onions, peppers, celery, tomatoes, stewed shrimp & scallops over rice 17. *Mahi-Mahi ~ Teriyaki style over rice 16. *Thresher Shark ~ Cajun grilled 16. *Scampi Mediterranean ~ Jumbo shrimp in a garlic herb butter served over fettuccine 16. Baked Orange Roughy ~ 10 oz. fillet baked with butter and wine 16. Shrimp DeJonghe ~ Baked with butter and garlic cracker crumbs 16. Shrimp Parmigiana ~ Covered with sauce, cheese & baked 15. Pan Fried Walleye ~ Dusted in cracker crumbs and flour. Pan seared in olive oil 15. Hand Breaded Japanese Fantail Shrimp ~ Breaded & fried 14. *Does not receive choice of side ~ Above dinners include homemade bread, salad & choice of Spaghetti, Mostaccioli, Fries or Baked Potato ~ Poultry *Tuscan Chicken Pasta ~ Tossed in a tomato basil cheese sauce over penne pasta 14. *Chicken Vesuvio ~ Onions, peppers, potatoes in a chicken & wine stock. Stewed over a chicken breast 14. *Grilled Chicken and Cajun Pasta ~ Tossed with red pepper, onions, diced tomatoes, olive oil & cajun spice. *Char Grilled Chicken Breast over herb vegetable rice 14. Chicken Parmigiana ~ Breaded and sauteed in olive oil. Covered with cheese & sauce 13. *Does not receive choice of side ~ Above dinners include homemade bread, salad & choice of Spaghetti, Mostaccioli, Fries or Baked Potato ~ Pastas Our House Specialty ~ Homemade flat square pasta sheets with Saro’s special tomato & Shrimp Alfredo ~ 6 jumbo shrimp in alfredo sauce with mushrooms, served over fettuccine 16. Chicken Fettuccine Alfredo ~ Grilled chicken, mushrooms, parmesan sauce 14. Sicilian Pasta ~ Mushrooms, artichokes, garlic, olive oil, red peppers over linguine 14. Tortellini Primavera ~ Cauliflower, broccoli, carrots in garlic olive oil 12. Manicotti ~ Large tube pasta filled with ricotta cheese 12. Tortellini Carbonara ~ Onions, bacon, ham, peas, tossed in white sauce 12. Baked Mostaccioli ~ Covered with mozzarella cheese & baked 11. Spaghetti Marinara ~ Pasta covered with tomato basil sauce 11. Fettuccine Alfredo ~ Flat thin pasta with parmesan cheese sauce 11. Add extra meatballs or sausage link 3.5 Sauteed mushrooms 2.5 Half & Half Any Pasta Below Available Lasagna ~ 5 layers of meat and cheese 11. Ravioli ~ Square pillow pasta filled with meat and covered with sauce & a meatball 10. Tortellini ~ Meat filled pasta rings covered with sauce & a meatball 10. Spaghetti ~ Thin round pasta covered with meat sauce & a meatball 9. Mostaccioli ~ Small tubettes covered with meat sauce & a meatball 9. ~ Above pastas includes homemade bread and salad ~ Burgers & Poorboys 8 oz. Rib Eye Steak ~ Topped with lettuce, tomato & onion 10.5 Grilled Chicken ~ Char grilled with lettuce, tomato & onion 9. Cajun Burger ~ Sauteed onions, green peppers, tomatoes, cheese & cajun spice 8. Mushroom & Swiss Burger ~ “Just like it says” 8. Pizza Burger ~ Cheese, pepperoni, green & black olives 8. Sausage and Beef Combo ~ Sausage link and thin beef slices 8. Italian Beef ~ Seasoned perfect and sliced thin 8. Meatball ~ 3 large meatballs in a hot poorboy 7. Italian Sausage ~ Your choice of link or patty 7. 8 oz. Hamburger ~ Lettuce, tomato, onion and pickle 7. Cheeseburger 7.5 Add cheese, onions, mushrooms, peppers, jalapeños .50 each
Pizza
Pizza Toppings
Beer Fosters, Corona, Corona Light, Heineken, Peroni, Guiness, Sam Adams, Budweiser, Bud Select, Bud Light, Miller Lite, MGD, MGD Light, Coors Light,
Wine Dynamite Merlot 39. Bottle Rodney Strong Cabernet Sauvignon 33. Bottle Sterling Merlot 33. Bottle 6. Glass Valley of the Moon Cabernet Sauvignon 26. Bottle 6. Glass Kenwood Yulupa White Zinfandel 24. Bottle 6. Glass Starling Castle Riesling 26. Bottle 6.5 Glass Ruffino Chianti 24. Bottle Black cherry and plum flavors with just a hint of oak on a soft Virgin Vines Shiraz 23. Bottle 6. Glass Soft and round, with plump cherry and spice flavors that linger on the finish Echelon Chardonnay 23. Bottle 6. Glass *Pinot Noir 22. Bottle 6. Glass Bolla Pinot Grigio 20. Bottle 5.5 Glass Lambrusco 17. Bottle 5. Glass
House Wines Cabernet Sauvignon Merlot Chardonnay White Zinfandel 17. Bottle 5. Glass
House Chianti 19. Bottle 5.50 Glass
Bon Appetito Thank You ~ Your Hosts ~ The Saro Costa Family & Staff
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